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Over deze activiteit

Deze informatieve en leuke workshop wordt geleid door een professionele sommelier, die u alles zal vertellen over de geschiedenis van lokale wijnen, druivenrassen, gisting en productieprocessen. De tour is inclusief een proeverij van drie verschillende wijnen vergezeld van kaas en vleeswaren.

Lombardije is een van de meest beroemde en historische wijngebieden van Italië, de thuisbasis van legendarische wijnen als mousserende Franciacorta, rode Sforzato di Valtellinese en zoete Moscato di Scanzo.

Geniet van een inspirerende kennismaking met de beroemde wijnen van Lombardije in de hoofdstad van de regio, Milaan.

Meer lezen Minder lezen

Inclusief

Professionele sommelier
Proeverij van lokale wijnen
Proeverij van kaas en vleeswaren

Niet inclusief

Eten en drinken, tenzij aangegeven
Fooien (optioneel)
Ophalen en afzetten bij hotel

Aanvullend

Bevestiging krijgt u ten tijde van de boeking

Kenmerken

Eten

70%

Cultureel

55%

Toerisme

35%

Beoordelingen

4.1

40

m

mark_langley

5 | 2019-09-16

Nico the sommelier was just excellent. We learnt so much and tasted some fantastic wine and food pairings. Would definitely recommend!!

N

Norman B

5 | 2016-08-21

Great little bar in an awesome part of the city, with a knowledgeable wine adviser. I would recommend to everyone interested in wine.

K

Kelani L

5 | 2016-06-21

The sommelier was awesome! Food and wine were fantastic

C

Christopher B

4 | 2016-05-08

We tried three wines and were served a number of snacks. The amounts of wine to be sampled was rather generous as there were only four of us doing the tasting.

M

Martha P

5 | 2015-06-29

Martina was the best! She had us taste three completely different wines and gave us food in between. I didn't need dinner after that. Instead I finished with going to the top of the Duomo and eating some gelato. I really recommend it, I am alone in Italy and this was one of my best choices. First day was a success in Milan!

C

Carli F

5 | 2015-06-01

Great little wine tasting at a local bar in Milan. We had three different wines, learned about them and each had a small appetizer to go along with them.

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